I said a while back that I was making lemon poppy seed muffins but didn't get around to it until the other day. I'm not a fan of lemon so I had a hard time telling if they were lemon-y enough; one person told me there was not enough lemon, another told me the amount was just right. I think it's better not to put too much lemon it them so I'll leave the recipe the way it is.
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